We finally took time today to have lunch at Shashlik Restaurant before it closes on 30 November 2015. We ordered the appetizers: Escargots in garlic butter and Stuffed Mushrooms with Smetana and desserts: Peach Melba and Cherry Jubilee to share. We ordered our own soup and main course.
![]() |
| Juliane and the old school decor in Shashlik Restaurant |
![]() |
| Escargots |
![]() |
| Stuffed mushrooms with Semtana |
![]() |
| Our soups - Fresh Mushrooms, Cream of Sweet Corn, Onion with buns |
![]() |
| My main - Stuffed fish with mushroom sauce |
![]() |
| Juliane's main - Shashlik of Chicken with Russian salad |
![]() |
| The waitress cooking our Cherry Junilee. Burn high, Flames! |
![]() |
| Dessert: Peach Melba & Cherry Jubilee. YUMMY! |
![]() |
| Shashlik Restaurent - the menu |
Farewell, Shashlik Restaurant. I will miss you.














No comments:
Post a Comment