Penang Trip 2018: Day 2

We had a late start to the day. We lazed around in our room until 230pm before heading out to Entopia by Butterfly Farm. 

Breakfast fruits and juice

Egg Florentine and Classic Breakfast with tea

Our driver guide brought us to one of the Batu Ferringhi beaches where we took an extermely short walk as we were both not interested but were too polite to decline the driver. 

We went to Tree Monkey at Tropical Spice Garden for the sunset and Thai dinner. However, there was not much of a sunset as it was raining before that. 

Appetizer: Mussel Salsa

Sizzling Bean Curd,  Blue Rice (butterfly pea flower) and Tomyum noodle soup (not in pic)

Thai Coconut ice cream

We were supposed to go to the Batu Ferringhi Night Market but decided to skip it. We arrived back at the hotel just before the thunderstorm started. Phew. 

More local Penang delights

Souvenirs from Entopia by Butterfly Farm